Created By Chef Taj
as a low sodium soy sauce infused with sesame and hints of ginger.
With a combination of Caribbean and Traditional Japanese ingredients this sauce brings both wolrds togeting with complet busts of flavors.
With it multiple applications, "Taj Sauce" brings a whole new dimension to food where the "Far East Meets West Inddies". An exciting fusion of cultures and flavors that will make yoru tastebuds dance with joy !!!"